On Monday 15 September 2025, all first-year Albeda students gather at Ahoy Rotterdam for the Kick-off Festival.
A high-energy event full of music, sports, workshops, games, creativity and connection – organised for and by students.
But behind this seemingly effortless experience lies months of preparation. From securing the venue and coordinating dozens of activities, to arranging safety protocols, catering, communication, sustainability measures and crowd logistics – every detail must be aligned.
The day of the festival is the proof of the pudding: Do all puzzle pieces come together? Does the event unfold as intended – or are there surprises, delays, gaps or lessons to learn?
In this assignment, you will look back at the event through a professional lens.
- Students of International Event Management take the perspective of an event organiser – focusing on structure, atmosphere, logistics, safety and sustainability.
- Students of International Business analyse the event as a commercial executive – focusing on visibility, brand value, audience engagement, strategic partnerships and corporate social responsibility.
Participation in the event is required for this assignment.
Why this assignment matters
Events don’t just happen. Long before the first guest arrives, organisers and partners are working behind the scenes: securing permits, booking materials, building a programme, managing risks, implementing sustainable practices and keeping stakeholders happy.
By stepping into a professional role, you begin to understand how complex an event really is. Whether you’re interested in creating unforgettable experiences or making smart commercial decisions, this assignment helps you link what you saw at the Kick-off Festival to what it means to be part of the modern event industry – where sustainability and social responsibility are increasingly essential.
You’ll sharpen your eye for detail, and start thinking like a professional who considers both impact and responsibility.


Toegevoegd:
* Quickscan +5 items met sterrenrating aan het begin
* Duurzaamheid als expliciet thema doorheen de opdracht
* Nieuwe onderwerpen +5: pre-event communicatie, technische kwaliteit, catering, bereikbaarheid
Let op:
De opdracht is flink pittiger geworden en vereist dus een adequate inleiding door de docent